Flavors From France

Breck Music Presents

Flavors From France

Music for Piano, Violin and Cello

Chamber

2019

April 6

Apr 6

Doors at 6:30pm, Concert at 7pm

Father Dyer United Methodist Church

Take a break from the snow and celebrate spring in Paris with music spanning three centuries. Leclair’s ornate Violin Sonata recalls the frills, lace and perfumes of Versailles, while Franck’s “Trio de Salon” draws you back to Paris’ colorful cafés and music halls. Debussy, Fauré and Boulanger each have their distinct French flavors that transport us to sunny Provence, or the seashore near Marseille.

Program

LeClair

Sonata for Violin and Basso Continuo in D Major, op. 9, no. 3

Gliere

Selections from 8 Pieces for Violin and Cello, op. 39

Fauré

Berceuse, op. 16

Debussy

Girl with the Flaxen Hair

Intermission

Boulanger

3 pieces, for cello and piano

Franck

Piano Trio No. 2, op. 1 “Trio de salon”

Performers

Flavors From France
Michael Linville piano
Flavors From France
Alex Greenbaum cello
Flavors From France
Kathryn Hatmaker violin

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